[推薦] [食記．小吃]宜蘭大學紅豆餅
http://blog.ilc.edu.tw/blog/blog/2835/post/11101/273831
【宜大紅豆餅】是現點現做，必須先跟老闆拿一個紙袋，
在紙袋上註明自己想要的口味及數量，老闆才會為你製作，
好處是：每一口都是熱騰騰剛出爐的好味道，缺點是：要等待。
宜大紅豆餅】口味多樣，
共有地瓜、紅豆、奶油、芋頭、花生、巧克力、
高麗菜、蘿蔔絲、玉米、韭菜、酸菜
食材特色：
1.地瓜、芋頭、紅豆都是吃的到顆粒的新鮮材料，
2.花生是用花生粉做為材料
3.巧克力是利用巧克力醬
4.高麗菜、蘿蔔絲、玉米都是老闆親自製作，味道微辣
現場的老顧客，強力推薦鹹的口味，各有擁護者
因為製作需要時間，建議大家先打電話
電話：9354873
地址：宜蘭市女中路3段12號(宜中路與女中路交叉口，全家斜對面)
營業時間：下午兩點開賣
http://blog.ilc.edu.tw/blog/blog/2835/post/11101/273831
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※ 發信站: 批踢踢實業坊(ptt.cc)
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